Food Hygiene

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Bill Rogerson Safety Services Ltd

Good food hygiene is essential to make sure that the food you serve is safe to eat. It helps prevent food poisoning.
The Food Hygiene Regulations 2006 require food businesses to carry out their food tasks safely and hygienically to ensure that consumer health is not harmed.

If you serve food in your business, you need to introduce ways of working that will help you ensure good food hygiene is right from the start.

The Food Hygiene Regulations 2006 make it an offence for food businesses to supply food which should not be eaten as it could be harmful to consumers.

Whatever type of business, Restaurant, Café, Shop, Hotel, Pub, School etc, the food hygiene requirements include

The 4Cs of food hygiene
Storing food safely
Transporting food safely
Staff training
Personal hygiene
Inspections and food hygiene rating

Achieving the regulatory requirements of the food industry is becoming increasingly more difficult.
Bill Rogerson Safety Services Ltd can help you to achieve your objectives, providing a range of simple and cost-effective solutions that help, achieve compliance and improve food safety in your business.

Quality Service & Great Pricing

If you require a comprehensive Food Hygiene Service package that will provide you with a combination of quality service and great pricing no matter where you are in the country, please contact us.

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